Buttercream Rose Cupcake
How to make the buttercream on the top of your cupcake look like a beautiful rose!
Buttercream Rose

This recipe is used to achieve a smooth buttercream finish on cakes, especially using the Viva paper towel method. This recipe is not recommended as the layer of icing underneath fondant if you’re trying to achieve sharp edges, because the shortening used in this recipe won’t allow the buttercream to harden in the freezer well enough before adding your layer of fondant.  See the Non-crusting American Buttercream recipe for that application.

Wilton Decorating Bag
With this reusable Wilton piping bag, you'll be able to decorate cakes, cookies, cupcakes and other iced desserts time and time again; Made of lightweight, strong and flexible polyester, the 35cm (14in) Featherweight piping bag will never get stiff;
Wilton Tip 127
Realistic flower petals, dramatic ruffles, drapes, swags and bows. Tip works with standard bags and fits large coupler.
Ateco 1387 Offset Spatula
The Ateco Natural Wood Medium Sized Offset Spatula has a tapered ground stainless steel blade - taper ground for even flexibility. It features a lovely natural wood handle. Blade is attached with two sturdy rivets. Blade measures 1 1/4 x 7 5/8-inches.